Double Club Room
- Pillow menu
- Wake-up service
- Cot on demand
- 220V power supply
- Extra beds on demand
- Toiletries


Nirvana Dolce Vita is a luxurious retreat that combines natural beauty with extensive amenities. Guests generally have a positive experience, enjoying the beautiful location and diverse facilities. However, some issues with food options and cleanliness in common areas were noted. The hotel is ideal for families and older guests seeking a relaxing getaway, though younger couples might find it less appealing. Overall, it offers a high-quality stay with a few areas for improvement.
Nirvana Dolce Vita, on the Lycian Way by Cleopatra Bay, blends luxury with nature. It features five blocks, private villas, a Blue Flag beach, and a pier. Enjoy VIP pavilions, a mega aqua park, pools, and a kids' club with tailored activities. Pet-friendly, it offers a unique sea experience with the Cosmos Moonlight catamaran. With vegan options, a L’Occitane spa, and fitness center, it promises a distinctive ultra all-inclusive Mediterranean holiday.

Guests appreciated the hotel's location at the end of the village, offering a serene and picturesque setting. The proximity to Cleopatra Bay and the Lycian Way adds to the charm. Many guests enjoyed the beautiful beach and the extensive beachfront pier. "The location is quite good, as it’s the last hotel in the village," one guest noted.
The hotel offers a wide range of facilities that cater to diverse interests, from a mega aqua park to a luxurious spa center. Guests loved the variety of dining options, including a Starbucks and a burger station. The VIP pavilions and the mega catamaran Cosmos Moonlight were highlights for many visitors.
The staff at Nirvana Dolce Vita are often praised for their helpfulness and kindness. Despite some challenges, such as catering to specific dietary needs, the staff remained attentive and accommodating. "The staff tried their best to be helpful," a guest mentioned, highlighting their dedication.
While the hotel offers a variety of dining options, some guests found the gluten-free meals lacking in taste and variety. The need to pre-order gluten-free meals was inconvenient for some, and the labeling of allergens was insufficient. "Gluten-free meals had to be pre-ordered, and sadly, they weren’t tasty," one guest commented.
Guests noted that while the rooms were generally clean, the hallways and elevators could use more attention. The cleanliness of common areas outside the main building was a concern for some visitors. "The rooms were cleaned well, but the hallways looked dirty," a guest observed.
Some guests felt that certain paid dining options, such as the steakhouse, were overpriced. The limitation on free visits to some restaurants was also a point of contention. Despite the all-inclusive offering, these additional costs were seen as a downside by some guests.
